TASTE BOX – Must Try
Our 3 Signature Chilli Condiments
The ultimate condiments made by unique Qin-Chilli from Shaanxi, China.
Detailed introduction of each product please check with Single product.
Made by the Best Selected Qin-Chilli with the highest quality Low-erucic Acid Rapeseed Oil, Balanced with Nutrition and Tradition.
Can’t miss this Winter.
- SMALL BATCH CRAFTED
- PROTECTED ECO-ORIGIN PRODUCT
- SUGAR FREE
- NON GMO
£ 28.00
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Ingredients:
Non-GMO Low-erucic acid Rapeseed Oil, Fresh Qin-Chilli Pepper(46%), Peanut, Sesame, Salt, Monosodium glutamate E621, Additives Sodium benzoate E211, Potassium sorbate E202. For allergens see ingredients in bold.
Sugar Free · Vegan Friendly
Amount:
Amount | 100ml | Per serving |
Energy | 2209kJ/528kcal | 223KJ/54kcal |
Fat | 54.2g | 4.27g |
Of which Saturates | 4.6g | 0.40g |
Carbohydrate | 3g | 0g |
Of which Sugars | 0.0g | 0g |
Fibre | 8.4g | 0.50g |
Protein | 7.3g | 0.53g |
Salt | 4.2g | 0.40g |
Usage suggestions:
Traditional handmade Fresh Qin-Chilli Sauce serves as a table seasoning (mix directly into Fish, Cheese Sandwich, Eggs, all kinds of Noodles, Boiled meet and vegetables and Bread); or as cooking condiment for fry vegetables, eggs or any Chinese Cuisine. Get creative! Stir well before use.
Nutrition Facts:
About 20 servings per container. Serving Size1 tsp (8g)
Storage Instructions:
Once opened, keep in a cool, dry place and consume within 3 month.