Basa Bake with Capers & Tomatoes

It may be an odd mix, but I can't remember the last time I ate something I enjoyed as much as this. 

Unsmoked Basa liberally smothered with @rishrightuk #freshqinchillisauce, some capers, a bay leaf or two and some cherry tomatoes. This was all parcelled up in parchment paper and baked for 14 minutes.

I served this with blanched broccoli, a hard-boiled egg and some absolutely smashing panzanella salad.

If you haven't yet tasted @rishrightuk chilli condiments, give them a try! The team are currently on tour at this summer's finest food festivals and events, and I am seeing more and more posts showing gorgeous meals made with their products as a consequence.

Already a massive cult brand, RishRight has, this week, won yet ANOTHER well-deserved Great Taste Award, and it seems the secret of this amazing product is well and truly out!

Debs 🐝xXx

Recipe and photos by  every_little_thing_she_does_– check out her full recipe on Instagram!