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Yo Po Chilli

Yo Po Chilli

Regular price £10
Regular price £10.00 Sale price 10.00
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Mild Heat
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Proudly crafted in Shaanxi’s GI-certified region, Yo Po Chilli is crunchy, nutty, and umami-rich, with a balanced medium heat that elevates everything it touches. Inspired by a 400-year-old Chinese recipe, this is flavour with purpose, spice with soul.

  • 100% natural. Vegan. Gluten-free. No MSG, sugar, or artificial additives. Just real flavour.

  • Award-Winning Excellence – Great Taste Award Winner (2024) & Farm Shop & Deli Gold Medalist (2025)

  • Versatile Use – Perfect on noodles, eggs, pasta, stir-fries, and more. 

Good for Stir-Fry

Drizzle Over Pizza or Pasta

Top Scrambled Eggs or Rice

Cooking Seasoning

Mix Into Marinades

Dip with Grilled Meats

Good for Stir-Fry

Drizzle Over Pizza or Pasta

Top Scrambled Eggs or Rice

Cooking Seasoning

Mix Into Marinades

Dip with Grilled Meats

Good for Stir-Fry

Drizzle Over Pizza or Pasta

Top Scrambled Eggs or Rice

Cooking Seasoning

Mix Into Marinades

Dip with Grilled Meats

NUTRITIONAL VALUES /PER 100G

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What People Are Saying

Yo Po Chilli

“We loved the balance of heat with the rich aromatic notes of the chilli, and found its umami compelling, with delicious length and vivacity, helped by the presence of the oil which was not at all cloying. A lovely product!” ——by the Judge from Great Taste

See How People Use It

Proper after work protein refuel 💥

🫘 homemade bbq white beans
🥩 rare sirloin
🍳 Crispy fried egg
🌶️ @rishrightuk chilli oil

Rather liked this Yo Po Chilli Oil - the peanut & sesame ready adds a bit of crunch and nuttiness 👌

Posted on April 2, 2025

Unsmoked Basa liberally smothered with @rishrightuk #fresh qin chilli sauce, some capers, a bay leaf or two and some cherry tomatoes. This was all parcelled up in parchment paper and baked for 14 minutes.

I served this with blanched broccoli, a hard-boiled egg and some absolutely smashing panzanella salad.

Posted on August 3, 2025

ashdesano, Instagram

A dinner I could eat on repeat it’s that good & ready in under 30 mins rich & creamy cod and parsley fishcakes 🐟

So tasty 🤤 topped with some free range poached eggs and @rishrightuk  Qin chilli oil 👌 really makes the poached eggs taste so good 😊

Some rocket salad 🥗 avocado 🥑 tomato’s a good amount of black pepper and topped with Parmesan cheese 🧀

Posted on July 23, 2025

Customer Reviews

Based on 22 reviews
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W
Will Derrett-Smith
Nice

This chili sauce has a great flavor without being overly spicy. The addition of white sesame seeds and crushed peanuts really elevates the flavor and gives it a nice texture.

S
Sticky wok
Delicious Yo Po Chilli

I bought Yo Po Chili to spice up my meals, and it did not disappoint. I used it as a dipping sauce for dumplings, and it was absolutely delicious - just the right balance of heat, flavor, and umami. It has that homemade chili oil taste with crunchy bits that make every bite satisfying. Definitely a new favorite in my kitchen. Highly recommend if you love a good chili oil!

D
Dire6944
This chili oil is addictive!

This yopo chilli has a pleasant, manageable heat that most people can handle. You get this rich aroma of toasted dried chilies and sesame coming through. If you find boiled asparagus boring, just add a drizzle of this chili oil and a splash of soy sauce,it instantly transforms the whole dish. So good!" Good quality,good flavor.

M
M. Liu
Finally You app Lazi in a bottle

This chill oil not only does it tastes good, but is also very versatile. It’s perfect with noodles, traditionally i think it’s with thicker noodles, but works well with thin noodles, vermicelli. I also used with fried dishes with a little bit extra spice.

E
Emma ☀️
🌶️ A Michelin-Worthy Meal, One Spoon Away

🌶️ A Michelin-Worthy Meal, One Spoon AwayAs a Chinese student in the UK, I missed the fiery, layered kick of Xi’an-style you po chilli. This one brought it back — and more.One spoon, and it hits the soul. That hauntingly good aroma, the toasted sesame crunch — it’s the kind of flavour that lingers in memory. A spoonful, and I’m dream-walking back to Xi’an.I drizzled it over my 🥯 avo-egg bagel — instant masterpiece. Tossed into noodles 🍜with lamb and a mojito 🍹? A fire-and-ice 🌶️🧊 🍃combo that defines my British summer. The crunch, the aroma, the slow-building heat — addictive.This isn’t just chilli oil. It’s cooking inspiration. On lazy days, two spoons of this, and I’m back in the kitchen — suddenly feeling like a home chef.Highly recommend for anyone chasing real flavour — East or West.If you know, you know. If you don’t — start with one spoon. ♥️♥️

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Answers to Your Most Common Questions and Queries

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What makes your chilli sauce's taste unique?

Our chilli sauce is renowned for its distinct, aromatic flavour; a slight smoky and nutty aftertaste which sets it apart from the rest. It’s a result of our special blend of Geographical Indication Qin chilli peppers, other spices and a 400 year old recipe with an ameliorated modern nourishing touch. Once picked up by the carrier, standard shipping transit time is 3-7 business days depending on your region. For international orders, please allow up to 30 days for processing and delivery.

Is your chilli sauce gluten-free and vegan?

All of our chilli sauces are gluten-free. Most are vegan-friendly except for the Qin Chilli Paste, which contains chicken seasoning.

How spicy is your chilli sauce?

Our chilli sauce comes in various heat levels, with the Fresh Qin Chilli having more a kick than the You Po Chilli, all while retaining its signature aromatic taste.

Where can I purchase your chilli sauce?

You can buy our chilli sauces directly from our official website, on Yumbles, and Amazon UK. Additionally, our products are available at some specialty stores and supermarkets across the UK. We also attend food festivals and events where you can find us in person.

Can I use your chilli sauce as a marinade?

Yes, our chilli sauce is an excellent marinade choice, as well as a sauce, dressing and dip to add a burst of flavour – it goes with and on everything. Discover exciting recipes in our recipe collection for inspiration.

What is the shelf life?

Our chilli sauces have a shelf life of 390 days from the date of production when unopened. After opening, please consume within 3 months for the best flavour and freshness.

Where should I store my chilli?

Once opened, keep in a cool, dry place.